Influencing & Evaluating Crop Performance

Maize Advice

Influencing Maize Crop Performance

Maize - Influencing Crop Performance

Weather  

The single biggest factor influencing the success of the maize crop is the weather. Rainfall, temperature and hours of sunlight can all have a significant impact on crop maturity, DM yield and feed value. Of course, the weather is completely out of our control, but there are many other factors which we are able to influence and we should give these careful consideration!

Field

Choosing the correct site has a surprisingly large impact on the performance of the crop. Maize does not like wet feet so ideally choose lighter, free draining land, which is less likely to have compaction issues. A south-facing aspect is preferred to maximise sunlight hours and heat units for cob development. An exposed site not only suffers from the cooling effects of wind chill, but crops/ varieties with weak stems are also at greater risk from lodging/brackling.

Crop Nutrition

A good crop of maize requires rapid establishment and this can be achieved if there is adequate moisture, a good seed bed, sufficient temperature and adequate nutrition. Maize has the potential to produce a huge yield of forage over a very short period of growth, and to do this the plant must be fed properly, any shortage will restrict early growth and final yield.

Crop Protection

Using a robust and tailored crop protection plan will ensure your maize crop is reaching its full potential. From establishment, to weed and disease control, a full agronomic package will help to achieve high yields and a better quality forage.

Variety

Choosing the right variety will maximise the value of your maize crop. Look at selecting early varieties which combine a high DM yield and a high starch yield with exceptional plant digestibility to produce the highest ME yield (MJ/ha). When it comes to maize varieties yield is not everything!

Evaluating Maize Crop Performance

Maize - Evaluating Crop Performance

Yield  

Until recently the highest DM yields were associated with the later maturing varieties. However, advances in breeding have produced early maturing varieties which display equivalent or better DM yields than much later maturing lines. It becomes a much easier decision to grow early and very early varieties knowing there will be no reduction in yield.

Maturity

The later the maize crop is harvested, the more likely it is that the weather will cause problems. Also, if the intention is to establish a following crop after harvest, the earlier this can be achieved the better the results will be. Given the extremely high performance of some very early varieties such as Reason, they become an obvious choice.

Starch Content

For many years increasing starch content was high on the list of plant breeders’ priorities, and for many livestock producers this is the main reason forage maize is grown and included in the ration. Plant breeding has moved forwards, and now in addition to selecting for high yields of highly digestible starch, it is recognised that feed value can be significantly enhanced by breeding varieties with improved cell wall digestibility, which in turn, improves total plant digestibility.

Metabolisable Energy     

Metabolisable energy is displayed on the BSPB/NIAB descriptive list as MJ/kg of forage and also as MJ/ha. The total yield of ME/ha is a function of the DM yield, the starch yield and the cell wall digestibility; as such it provides a very useful indication of the value of a variety to a livestock enterprise. High yields of high feed value forage when fed correctly can reduce the costs of production of meat and milk. A variety with high ME yield per hectare, which is also early maturing, occupies a very favourable position on the BSPB/NIAB list.

Maize Advice